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News in the food and beverage industry


CFT Group at IRAN FOOD+BEV TEC 2018 in Tehran



CFT GROUP, as world market leader in designed, enginered and manufacturing machines and complete turnkey line for the Food & Beverage industry, won’t miss this premium occasion to present all its latest technological innovations.

 

Line and machines especially designed for the production and the aseptic filling of HB tomato paste (starting from fresh tomato) at different concentration levels, according to the highest quality international criteria. HB tomato paste processing line consists in raw product receiving, washing and sorting, chopping, pre-heating, refining, concentration, stocking, pasteurizing or sterilizing, hot or aseptic filling. Tomato paste can be kept in aseptic conditions for possible re-working in order to obtain, for instance, ketchup, sauces, juices, etc.

 

Line and machines especially designed for the production and canning of peeled tomato, according to the highest quality international criteria. After the washing and sorting phase, the fresh tomatoes are conveyed to the thermophisical peeler, peel separators and manual sorting tables, thus allows the waste of no whole tomatoes or tomatoes not ripened again. Canned adding tomato juice, the seamed product is pasteurized in order to keep conservation up to the final consumption.

 

 

CFT has developed a cold extraction technology and enzymatic inactivation technology for fruit and vegetables puree, that has completely changed the old production standards. The need to drastically reduce the pesticides in the final product, to maintain the organoleptic and colour properties, as well as to have the possibility to obtain a high final thickness, has led CFT to work out the Zenith line. The line consists in a cold extraction system, named Giubileo, that is able to process whole fruits or vegetables, avoiding all the peeling and cutting lines (in case of fruits without stones processing), in order to loose the least product as possible, as well as to reduce the oxidation.

 

The system has been designed to process a wide variety of Mediterranean and Tropical fruits on the same line, to guarantee low energy consumption and high yield while safeguarding the organoleptic characteristic of the treated products.

 

 

CFT designed a new integrated monoblock dedicated to the edible oil market

 

This monoblock is based on a volumetric filler with the typical advantage of very high dosing accuracy. The volume of product to be dosed is automatically compensated according to the product temperature variations. After the filling phase the bottle can be transferred to a levelling turret (optional), where it is possible to check and correct the product level to obtain a the same level in every bottle. That can be important for marketing reasons. One of the main features of the monoblock is the very reduced changeover time. That is obtained thanks to a quick release system used to position and lock the different change parts and to the possibility to have two different capping turrets fitted on the same lower base.

 

This system reduces almost to zero the changeover time for the capper, as it is possible to have two turrets ready to be used and equipped for two different cap sizes. In addition it is possible to have two different capper each one equipped for a different cap (screw cap and pressure cap for example), avoiding the compromise of a single capper used for both cap types or two different complete cappers one of which by-passed by filled but still uncapped bottles.


The monoblock is controlled by a PLC program optimised for the edible oil industry requirements as the product change phase. This phase is very delicate because it is important to avoid different oils mixture, minimising the product used to rinse the hopper and the piping.

 

This system reduces up to zero the change over time on the capper as it is possible to have two heads ready to be used on different bottle sizes. In addition it is possible to have both screw and pressure caps on dedicated machines avoiding the compromise of a single capper used for both caps type or two different complete cappers one of which bypassed by filled but open bottles.

 

The monoblock is controlled by a PLC program optimised for oil industry.

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26 June 2018
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